Sidebars

Cooking the kill

Hunting ducks is fun. Cooking them is a lot tougher. Waterfowl are easily the most difficult of all wild game to cook. Rolling marinated boneless breasts in bacon and grilling them has claimed the loyalty of a lot of duck hunters, but unless a duck cook has a good recipe for whole birds his culinary arsenal is incomplete.[…]

Other Hunting

Swamper table fare

Rabbit meat is some of the most-delicious meat you can harvest. While some claim they don’t care for the gamey taste, I’ve found quite often is it’s all in the handling.[…]