Inshore Fishing

How to clean, freeze sheepshead

The key to filleting them is using a sturdy-bladed boning knife and cutting over and around the thick rib bones by going into the fish from the top rather than from behind the gills. With an electric knife, it’s easiest to start from the tail and fillet forward.[…]

Freshwater Fishing

Rigging and using yo-yos

Yo-yos, more properly called automatic fishing reels, are simple but ingenuous devices. Essentially, a yo-yo is a stainless steel spring enclosed within two circular pieces of sheet metal held together by a single rivet in the middle. […]