It’s going to be a good fall for trout, y’all
October can be a tricky month for inshore speckled trout fishing. But when the migration is early, the fish are easy to find.[…]
October can be a tricky month for inshore speckled trout fishing. But when the migration is early, the fish are easy to find.[…]
Mike Chandler of Arcadia took this Lincoln Parish 8-point buck on the 2,500 acre Simsboro Hunting Club on Oct. 2.[…]
Derek Hudnall’s south Louisiana bass-fishing experience tells him in October he should still be punching grass mats.[…]
Expect great, shallow bass action on Toledo Bend in October. Bass will start tearing up topwaters, particularly buzzbaits and plastic frogs.[…]
Matthew Gantner and his father Tim shared a unique bonding experience recently — the two outdoorsmen each hauled in a trophy bass.[…]
Speckled trout seek out submerged aquatic vegetation in the fall. Jeff Bruhl, Chris Macaluso and Todd Masson catch them in Lake Pontchartrain.[…]
Matthew Hawkins dropped a 10-point buck and Brandon Winters killed an 11-point beauty on opening day of Louisiana’s archery season.[…]
Dustin Clouatre killed a 10-point buck at his Mount Pleasant hunting club, a 3000 acre private lease in East Baton Rouge Parish.[…]
College bass fishing is taking off across the country. Louisiana has almost a dozen schools sending teams out to national competition.[…]
On this episode of DockSide TV, Chas Champagne heads out to Lake Pontchartrain and breaks outs the new Matrix Shrimp to catch redfish.[…]
October is a prime time to throw topwaters almost anywhere, according to bass pro Robbie Latuso of Gonzales.[…]
Plenty of factors influence where redfish live in Delacroix’s marsh. Casey Brunning of Hurricane Bay Charters knows where to look.[…]
The 2020 Louisiana teal season is in the books, and while many hunters struggled, others were able to put together a decent season.[…]
Buzzbait aficionados and bass have been going ape over the Gorilla Buzz since it was introduced four years ago by Prototype Lures.[…]
Every-cast action on keeper speckled trout that became welcome passengers on Capt. Justin Bowles’ bay boat after a long, hot summer.[…]
After processing alligators and trying a variety of dishes, Nathan Judice came up with the idea of making an “Alligator Roll.”[…]