Summer sheepshead tactics
Chasing sheepshead with fiddler crabs and the right technique provides action and challenges for adults and children throughout the summer.[…]
Chasing sheepshead with fiddler crabs and the right technique provides action and challenges for adults and children throughout the summer.[…]
To make this fall’s deer hunting season your best yet, make these summertime preparations right now or you’ll regret it soon enough.[…]
Northwestern State University’s Tanner Underwood will be a sophomore this fall balancing studies and bass fishing.[…]
Ian Carter, a Sterlington High School junior, has emerged as one of the most consistent bass anglers in the Sportsman’s Paradise.[…]
Jim Dillard cashes checks with the Wobblehead in two ways — by selling them to other anglers and by using them at bass tournaments.[…]
The FIREDISC cooking system is as versatile as it is portable. It’s a grill, wok, fryer and steamer all in one. And it folds up small.[…]
Heath Pinell has fished since he was a diapered toddler in a boat. Now he is a veteran member of the LSU Bass Fishing Team.[…]
If you’re looking to buy recreational property this year, it’s important to know how the rural real estate market is doing.[…]
Denham Springs High School’s Blake Verberne and Caleb Roblin have established themselves as heavyweights in high school fishing in Louisiana.[…]
Growing your own bait is easy and really doesn’t require much effort. Save yourself time and money on your next fishing trip.[…]
Once you clean and fillet fish, it’s important to still keep them cold and sealed waiting for the fryer, broiler or grill. […]
After being named a high school bass fishing All-American, Cade Fortenberry continues to add to his accomplishments at Nicholls State.[…]
The variety of sizes and natural colors of the Gilly just add to its versatile applications for bass anglers.[…]
A recent Canadian study compared the dispersal of tournament-caught largemouth and smallmouth bass across seasons.[…]
It’s about learning every day for high school bass angler Levi Thibodeaux. His skills paid off this past year.[…]
The prize of the harvest is the select cut off a deer — the backstrap. Deer season is over. It’s time to consume your harvest.[…]