Biologists need to be humbled sometimes.
When I was working at LSU in the 1980s, I spent a lot of time on commercial snapper boats documenting catches of reef fish and looking for new species that could be of interest to seafood consumers.[…]
I’m not what most would consider an anti-government ranter. I’m not a big-government fan, either. I just believe government has a role in our lives that probably can’t be rolled back without great pain to us all.[…]
Dustie Latiolais shares his recipes for Tripletail Treat and Atchafalaya Stuffed Catfish made with crabmeat.[…]
The 2015 spring gobbler hunting kicked off last month, with staggered closings through the end of April[…]
One recent cold, damp January morning, as I sat in my ground blind watching and hoping for a mature late-season buck, my cell phone in the pocket of my coat vibrated.[…]
The primary target species of most coastal Louisiana kayak anglers are speckled trout and redfish. However, many areas that primarily harbor these saltwater species are seeing decreased salinities and an influx of largemouth bass.[…]
Want a unique and improved spinnerbait on your side when you go redfish fishing for pleasure or for money?[…]
Many hunters are still lamenting the poor deer season that just ended. Complaints about lack of deer sightings and poor deer activity have hunters crying about too many doe days.[…]
“It was the best of times, it was the worst of times, it was the age of wisdom, it was the age of foolishness .…”[…]
Dear Capt. Paul:
Can you please give detailed instruction to get GPS coordinates off Google Earth? I would like to find points in Delacroix and Hopedale areas, and put them in my Lowrance HDS7 touch screen as waypoints.
Thanks in advance. […]
Face it: Crappie can be very finicky feeders when you’re using artificial lures. […]
Every now and then, amidst the partisan screaming and yelling on Capitol Hill, a piece of legislation appears that makes perfect sense.[…]
Stingrays are some of the very few truly venomous animals in Louisiana waters. I say “some” rather than “one” because four species of rays with spines on top of their tails occur off of and in Louisiana. […]
Odd as it might sound to people from other places, in Louisiana alligators — at least their meat — are considered seafood.[…]
Even as children we all have an idea of what we want to be when we grow up. Fireman, policeman, doctor and nurse are all professions the kindergarten class has in its sights.[…]
As I write this month’s “Happy Trails” column, the 2014-2015 Mississippi deer season here in Central Mississippi has just ended. […]